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ENTERTAINMENT

Food & Drink

Across the region, there is no shortage of chefs working hard to bring people together through an amazing culinary experience, from a seven-course tasting menu to fresh, flavor-packed tacos. Every restaurant has a story to tell (and taste).

Festivals and Events

Farm-direct fresh roasted coffee headquartered on 5th Street in Bentonville.

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A family-owned business producing small-batch artisan coffee roasting and unique culinary experiences in the Ozarks since 1992.

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Award-winning coffee in beautiful spaces throughout Northwest Arkansas.

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A historic 30,000-square-foot building in downtown Rogers, designed as an open marketplace hosting Onyx coffee, Yeyo’s Mexican Street Food (Chef Rios, James Beard Semi-Finalist Nominee), Heirloom fine dining, Doughp bakery, and The Foreman craft cocktails.

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A community-focused food hub and home to Brightwater culinary school, local artisans and restaurants such as Yeyo’s Mexican Street Food, Co-op Ramen, Markham & Fitz bean to bar chocolate and nearby Blu Fish House for market-fresh fish and sushi. Designers Hufft Architecture received an Excellence in Architecture Merit Award for adaptive reuse design.

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Located in the historic Fayetteville Depot near the Frisco walking trail, serving house-roasted coffee and an inspired seasonal menu for breakfast, lunch and dinner.

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A cultural institution located off the Fayetteville historic square, serving classic burgers, homemade French fries and still boasting its 1977 funky vibe.

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Authentic cajun style seafood dishes straight from New Orleans, served in a cozy atmosphere in the heart of Fayetteville. 

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A contemporary take on American comfort food, using local and seasonal ingredients.

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Fayetteville’s original grilled cheese joint. Here you can enjoy innovative versions of classic sandwiches & hot dogs on a breezy patio downtown.

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A traditional steakhouse founded in 1964 by a local legend. This Fayetteville staple serves steaks, burgers, ribs, and all the fixin’s.

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American South and Italian inspired cuisine using locally sourced ingredients. Here you’ll find wood-fired pizza, house-made cocktails, wine and craft beers.

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Paving the way for restaurant excellence with several NWA favorites including Pressroom, Preacher’s Son, Undercroft, Record, Louise, Blake Street, and The Co-op.

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A modern eatery offering pho, banh mis and other casual Vietnamese fares.

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Classic barbeque menu using traditional smoking methods, as well as housemade pies and cookies.

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Inspired by Paris sidewalk cafés, cozy British pubs and the American cocktail scene, this Siloam Springs restaurant is a staple of the vibrant food scene here in Northwest Arkansas.

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American cuisine with a Northern Italian influence in a warm, sophisticated space. The restaurant also boasts a 14-time Wine Spectator Award of Excellence wine list.

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An intimate 20-seat, multi-course tasting menu prepared by chef and owner Jason Paul, and hidden within the 1907 building in historic downtown Rogers.

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Elevated Southern cuisine by chef Matt McClure, a six-time James Beard Foundation Best Chef Semi-Finalist.

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A farm-to-table experience featuring sustainably sourced ingredients from farmers in Northwest Arkansas, located in a beautifully restored historic church in downtown Bentonville. An immense art glass window by acclaimed artist George Dombeck fills the space with grandeur and calming natural light.

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FAYETTEVILLE'S ENTERTAINMENT DISTRICT

The Entertainment District is the most robust with the University of Arkansas campus that’s within walking distance of the popular Dickson Street area. The city’s nightlife offers a full range of options. The whole district is walkable and bicycle-friendly.

DOWNTOWN BENTONVILLE NIGHTLIFE

Bentonville has many cocktail offerings and the city’s nightlife scene keeps getting better. The Bentonville community also hosts events such as First Friday, transforming the Bentonville Square into a themed community block party with live music, outstanding food, and family-friendly activities.

Elevated Arkansas fare from Chef Matthew McClure, served within the sleek, modern 21c Museum Hotel.

SHOW ME

A cozy, speakeasy style bar, nestled inside the 1907 building on the bricks of downtown Rogers. 

SHOW ME

A historic cocktail bar in the heart of downtown Fayetteville. Started in 1950 by Maxine Miller, this small town staple was named one of the 27 best bars in America by Esquire magazine.

SHOW ME

Located just off the Bentonville square, this contemporary tavern boasts an impressive selection of whisky, cocktails, charcuterie & bar bites.

SHOW ME

Tucked away beneath a historic church, through a secret basement door marked ‘Coatroom,’ you’ll find this intimate lounge with an excellent atmosphere and five-star cocktails.

SHOW ME

A high-end bourbon and progressive cocktail bar within the confines of an old bank vault in downtown Fayetteville.

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Take your tastebuds on a trip around the world at the many food truck parks in Northwest Arkansas. 

Foodies can enjoy culinary explorations of Southeast Asia, The Philippines, Colombia, and India, as well as new takes on the classics—elevated ice cream cones, vegan cheeseburgers, and wood-fired pizzas.

A modern culinary experience. Keeping with the 8th street mission to provide quality food with local ingredients, you’ll find southern food, classic sandwiches, and more at this community spot.

SHOW ME

One of the most unique food truck courts in the area, City Pump in Rogers currently offers Japanese food, Puerto Rican and Mexican Food, Southern food, and even a mobile barber shop. 

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With 11 trucks currently open, this lakeside legend might be the largest food truck court in Northwest Arkansas. A variety of cuisines from Indian to Japanese makes the park a perfect destination for foodies.

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A staple of the Dickson Street entertainment district, Schulertown Market boasts an eclectic mix of menu options including Tex-Mex, vegetarian, barbecue and even ice cream.

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The #1 hot spot for food trucks in Fayetteville, the Yacht Club is home to Dot’s Nashville Hot Chicken, Funktown BBQ, Asian & American Foods and Homestyle Cravings.

SHOW ME

Farm-direct fresh roasted coffee headquartered on 5th Street in Bentonville.

SHOW ME

A family-owned business producing small-batch artisan coffee roasting and unique culinary experiences in the Ozarks since 1992.

SHOW ME

Award-winning coffee in beautiful spaces throughout Northwest Arkansas.

SHOW ME

A historic 30,000-square-foot building in downtown Rogers, designed as an open marketplace hosting Onyx coffee, Yeyo’s Mexican Street Food (Chef Rios, James Beard Semi-Finalist Nominee), Heirloom fine dining, Doughp bakery, and The Foreman craft cocktails.

SHOW ME

A community-focused food hub and home to Brightwater culinary school, local artisans and restaurants such as Yeyo’s Mexican Street Food, Coop Ramen, The Holler local hangout, Markham & Fitz bean to bar chocolate and nearby Blu Fish House for market-fresh fish and sushi. Designers Hufft Architecture received an Excellence in Architecture Merit Award for adaptive reuse design.

SHOW ME

Located in the historic Fayetteville Depot near the Frisco walking trail, serving house-roasted coffee and an inspired seasonal menu for breakfast, lunch and dinner.

SHOW ME

A cultural institution located off the Fayetteville historic square, serving classic burgers, homemade French fries and still boasting its 1977 funky vibe.

SHOW ME

Authentic cajun style seafood dishes straight from New Orleans, served in a cozy atmosphere in the heart of Fayetteville. 

SHOW ME

A contemporary take on American comfort food, using local and seasonal ingredients.

SHOW ME

Fayetteville’s original grilled cheese joint. Here you can enjoy innovative versions of classic sandwiches & hot dogs on a breezy patio downtown.

SHOW ME

A traditional steakhouse founded in 1964 by a local legend. This Fayetteville staple serves steaks, burgers, ribs, and all the fixin’s.

SHOW ME

American South and Italian inspired cuisine using locally sourced ingredients. Here you’ll find wood-fired pizza, house-made cocktails, wine and craft beers.

SHOW ME

Paving the way for restaurant excellence with several NWA favorites including Pressroom, Preacher’s Son, Undercroft, Record, The Holler, Louise, Blake Street, and The Co-op.

SHOW ME

A modern eatery offering pho, banh mis and other casual Vietnamese fares.

SHOW ME

Classic barbeque menu using traditional smoking methods, as well as housemade pies and cookies.

SHOW ME

Inspired by Paris sidewalk cafes, cozy British pubs and the American cocktail scene, this Siloam Springs restaurant is a staple of the vibrant food scene here in Northwest Arkansas.

SHOW ME

American cuisine with a Northern Italian influence in a warm, sophisticated space. The restaurant also boasts a 14-time Wine Spectator Award of Excellence wine list.

SHOW ME

An intimate 20-seat, multi-course tasting menu prepared by chef and owner Jason Paul, and hidden within the 1907 building in historic downtown Rogers.

SHOW ME

Elevated Southern cuisine by chef Matt McClure, a six-time James Beard Foundation Best Chef Semi-Finalist.

SHOW ME

A farm-to-table experience featuring sustainably sourced ingredients from farmers in Northwest Arkansas, located in a beautifully restored historic church in downtown Bentonville. An immense art glass window by acclaimed artist George Dombeck fills the space with grandeur and calming natural light.

SHOW ME

FAYETTEVILLE'S ENTERTAINMENT DISTRICT

The Entertainment District is the most robust with the University of Arkansas campus that’s within walking distance of the popular Dickson Street area. The city’s nightlife offers a full range of options. The whole district is walkable and bicycle-friendly.

DOWNTOWN BENTONVILLE NIGHTLIFE

Bentonville has many cocktail offerings and the city’s nightlife scene keeps getting better. The Bentonville community also hosts events such as First Friday, transforming the Bentonville Square into a themed community block party with live music, outstanding food, and family-friendly activities.

Elevated Arkansas fare from Chef Matthew McClure, served within the sleek, modern 21c Museum Hotel.

SHOW ME

A cozy, speakeasy style bar, nestled inside the 1907 building on the bricks of downtown Rogers. 

SHOW ME

A historic cocktail bar in the heart of downtown Fayetteville. Started in 1950 by Maxine Miller, this small town staple was named one of the 27 best bars in America by Esquire magazine.

SHOW ME

Located just off the Bentonville square, this Contemporary tavern boasts an impressive selection of whisky, cocktails, charcuterie & bar bites.

SHOW ME

Tucked away beneath a historic church, through a secret basement door marked ‘Coatroom,’ you’ll find this intimate lounge with an excellent atmosphere and five-star cocktails.

SHOW ME

A high end bourbon and progressive cocktail bar within the confines of an old bank vault in downtown Fayetteville.

SHOW ME

Take your tastebuds on a trip around the world at the many food truck parks in Northwest Arkansas. 

Take your tastebuds on a trip around the world at the many food truck parks in Northwest Arkansas. Foodies can enjoy culinary explorations of Southeast Asia, The Philippines, Colombia, and India, as well as new takes on the classics—elevated ice cream cones, vegan cheeseburgers, and wood-fired pizzas.

A modern culinary experience. Keeping with the 8th street mission to provide quality food with local ingredients, you’ll find southern food, classic sandwiches, and more at this community spot.

SHOW ME

One of the most unique food truck courts in the area, City Pump in Rogers currently offers Japanese food, Puerto Rican and Mexican Food, Southern food, and even a mobile barber shop. 

SHOW ME

With 11 trucks currently open, this lakeside legend might be the largest food truck court in Northwest Arkansas. A variety of cuisines from Indian to Japanese makes the park a perfect destination for foodies.

SHOW ME

A staple of the Dickson Street entertainment district, Schulertown Market boasts an eclectic mix of menu options including Tex-Mex, vegetarian, barbecue and even ice cream.

SHOW ME

The #1 hot spot for food trucks in Fayetteville, the Yacht Club is home to Dot’s Nashville Hot Chicken, Funktown BBQ, Asian & American Foods and Homestyle Cravings.

SHOW ME

Breweries, Distilleries, & Tasting Rooms

Northwest Arkansas Council shows that producers made nearly 18,000 barrels of beer in 2019 – up 43% since 2017 – that’s 4.3 million pints.

Bentonville Brewing (Bentonville)

901 SW 14th Street Bentonville, AR 72712
479-903-7330

    

Bike Rack Brewing (Bentonville)

410 SW A Street, Bentonville AR 7271
479-347-2104

   

Black Apple Cidery (Springdale)

321 E Emma Ave, Springdale, AR 72764
479-751-0337

  

Columbus House Brewery (Fayetteville)

701 W North St, Fayetteville, AR 72701
479-935-3752

  

Core Brewing & Distilling Company (Springdale)

2470 Lowell Rd, Springdale, AR 72764
479-717-2231

  

Crisis Brewing (Fayetteville)

210 South Archibald Yell Blvd, Fayetteville, AR 72701
479-582-2337

  

Fossil Cove (Fayetteville)

1946 N Birch Ave, Fayetteville, AR 72703
479-445-6050

  

Fox Trail Distillery (Rogers)

2121 S Bellview Rd, Rogers, AR 72758
479-372-6136

  

Hawkmoth (Rogers)

710 N 2nd St, Rogers, AR 72756
479-877-1011

  

Ivory Bill (Siloam Springs)

516 E Main St #1, Siloam Springs, AR 72761
479-427-0403

Natural State (Rogers)

5214 W Village Pkwy Suite 140, Rogers, AR 72758
479-202-9454

   

New Province (Rogers)

1310 W Hudson Rd, Rogers, AR 72756
479-246-0479

  

Ozark Beer Co. (Rogers)

109 N Arkansas St, Rogers, AR 72756
479-636-2337

  

Tontitown Winery (Tontitown)

335 N Barrington Rd, Springdale, AR 72762
(479) 361-8700

West Mountain Brewery (Fayetteville)

21 W Mountain St, Fayetteville, AR 72701
479-442-9090

Sassafras Springs Vineyard & Winery (Springdale)

6461 E Guy Terry Rd, Springdale, AR 72764
479-419-4999

  

Breweries, Distilleries, & Tasting Rooms

Northwest Arkansas Council shows that producers made nearly 18,000 barrels of beer in 2019 – up 43% since 2017 – that’s 4.3 million pints.

Bentonville Brewing (Bentonville)

901 SW 14th Street Bentonville, AR 72712
479-903-7330

    

Bike Rack Brewing (Bentonville)

410 SW A Street, Bentonville AR 7271
479-347-2104

   

Black Apple Cidery (Springdale)

321 E Emma Ave, Springdale, AR 72764
479-751-0337

  

Columbus House Brewery (Fayetteville)

701 W North St, Fayetteville, AR 72701
479-935-3752

  

Core Brewing & Distilling Company (Springdale)

2470 Lowell Rd, Springdale, AR 72764
479-717-2231

  

Crisis Brewing (Fayetteville)

210 South Archibald Yell Blvd, Fayetteville, AR 72701
479-582-2337

  

Fossil Cove (Fayetteville)

1946 N Birch Ave, Fayetteville, AR 72703
479-445-6050

  

Fox Trail Distillery (Rogers)

2121 S Bellview Rd, Rogers, AR 72758
479-372-6136

  

Hawkmoth (Rogers)

710 N 2nd St, Rogers, AR 72756
479-877-1011

  

Ivory Bill (Siloam Springs)

516 E Main St #1, Siloam Springs, AR 72761
479-427-0403

Natural State (Rogers)

5214 W Village Pkwy Suite 140, Rogers, AR 72758
479-202-9454

   

New Province (Rogers)

1310 W Hudson Rd, Rogers, AR 72756
479-246-0479

  

Ozark Beer Co. (Rogers)

109 N Arkansas St, Rogers, AR 72756
479-636-2337

  

Tontitown Winery (Tontitown)

335 N Barrington Rd, Springdale, AR 72762
(479) 361-8700

West Mountain Brewery (Fayetteville)

21 W Mountain St, Fayetteville, AR 72701
479-442-9090

Sassafras Springs Vineyard & Winery (Springdale)

6461 E Guy Terry Rd, Springdale, AR 72764
479-419-4999

  

Go outside and get lost in the beauty of Northwest Arkansas.

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